Gloria and Sunil Relan opened the Woody Point cafe and restaurant in June 2009 in the new Point Plaza. They are proud to offer Redcliffe Peninsula diners "something different", that is Indian Balti Cuisine.
Sunil and Gloria delight in offering all visitors a dining experience to remember, with dishes from Confit of Duck to Homemade chutney and pickles. While Sunil whips up a storm of beautiful Balti in the kitchen during dinner, Gloria attends to the customers and gets great coffee from the espresso machine.
Popular with both visitors and locals, Masala Point Cafe Restaurant is gaining a happy following of seaside diners.
Cooking classes will soon be run in the restaurant for locals to learn tricks of the trade. Classes will teach people how to create an European and Indian entree and main course. Of course, the best part of the class comes when students get to sit down and sample the dishes with a chilled glass of wine (included).
Sunil and Gloria delight in offering all visitors a dining experience to remember, with dishes from Confit of Duck to Homemade chutney and pickles. While Sunil whips up a storm of beautiful Balti in the kitchen during dinner, Gloria attends to the customers and gets great coffee from the espresso machine.
Popular with both visitors and locals, Masala Point Cafe Restaurant is gaining a happy following of seaside diners.
Cooking classes will soon be run in the restaurant for locals to learn tricks of the trade. Classes will teach people how to create an European and Indian entree and main course. Of course, the best part of the class comes when students get to sit down and sample the dishes with a chilled glass of wine (included).
Opening Hours:
Monday- Sunday
8:30am -Late
Breakfast 8:30am-12pm
Lunch: 11:30pm-3pm
Dinner 5:00pm-late
Location:
5 Point Plaza, 14 Oxley Ave, Woody Point, QLD 4019
Bookings and Information call us on 07 3284 0035
